Niya Bakery
Section
Your Favorite Gluten-Free Bakery Serving Long Beach
At our gluten-free bakery, we believe indulgence should never come with guilt—or ingredients you can’t pronounce. Everything we bake is 100% gluten-free, keto-friendly, and diabetic-safe, made fresh daily with no added sugar, no artificial flavors or colors, and absolutely no preservatives.
We bake with simple, natural, unprocessed ingredients. Just whole, honest ingredients you recognize. Think non-GMO almond flour, organic coconut flour, golden flaxseeds, organic eggs, grass-fed butter, and zero-glycemic sweeteners like monkfruit, erythritol, and allulose.
We believe food should nourish your body and delight your soul. That’s why our baked goods are crafted with a body-positive perspective—no shame, no guilt, just really good treats made with purpose and love. Just clean, crave-worthy flavor in every bite.
Deliciously Clean. Undeniably Craveable.
We’re passionate about indulgent, healthful food that you’ll never need to apologize for. Because loving your body starts with what you put in it.
We also believe that preventable illness begins in the gut—and the Standard American Diet isn’t doing anyone any favors. By saying no to refined sugars, hydrogenated oils, and heavily processed ingredients, and yes to mindful, intentional baking, we’re helping to rewrite what dessert can be.
Whether you’re following a low-carb lifestyle, managing diabetes, have celiac disease, or simply want to eat cleaner, our gluten-free bakery is here for you. We offer cakes, cookies, breads, muffins, and more—made from scratch, in-house, every day. We also offer select vegan options and seasonal specials. Got cravings for bread, pastries, or sweets while on a special diet? We get it—and we’ve got you.
Buying locally-grown produce and artisanal baked goods isn’t just about taste—it’s a form of resistance. It’s how we push back against the agribusiness-fast food-pharma complex and reclaim our health, one delicious slice at a time.
We also offer fermented foods at our sister business, Fermentality
Our mission is to reintroduce traditional methods of preservation, namely lacto-fermentation, which transforms raw foods into delicacies using beneficial bacteria cultures. The resulting product promotes healthy gut flora, repairs damage due to chronic inflammation, and creates enzymes to ease digestion. The bioavailability of micronutrients and antioxidants is enhanced, which strengthens our immunity to bacterial and viral infections. Continuous replenishment of probiotic bacteria will not only strengthen our gut microbiomes and prevent inflammation-related illnesses, but will change the way we think about how we choose our food and where it comes from.
Lactobacillus and other beneficial bacteria are found in raw, pesticide-free veggies, and our job is to help them multiply and transform the produce into a superfood. These organisms begin to die off shortly after harvest, which is why we purchase our veggies directly from the farmers. You can find a list of them here.
Visit Us
📍 Long Beach Marina Farmers Market – Sundays 9 AM to 2 PM
📍 Orange Homegrown Farmers Market – Saturdays 9 AM to 1 PM
🛒 Order online for local pickup or delivery
6761 Carson St, Lakewood, CA 90713
562-541-1233
www.fermentalitylab.com
Hours:
Wednesday – Friday 11am – 6pm
Saturdays & Sundays 9am – 4pm
Closed Monday – Tuesday